Topping this cake with strawberries and freshly whipped cream is the perfect combination. It is my Easter tradition but I love this sweet course all year long if fresh strawberries are available. Baking is a love of mine and has become a challenge at high altitude but, after trial and error, I have this one [...]
We have been bombarded by snow here in the Rockies and I am feeling a little bit of cabin fever. Spring is on my mind…..some of my favorite inspirations on Pinterest!
It’s spring fever. That is what the name of it is. And when you’ve got it, you want – oh, you don’t quite know what [...]
Dipped in Chocolate
I love Valentines Day! It always includes a little chocolate. I decided to rev up this classic treat by adding extra butter to the recipe & dipping it in a rich chocolate ganache. Valentines sprinkles make it festive. Celebrate and make these simple goodies for the ones you love!
Sending LoVE & Chocolate!
Incredibly easy to make and equally as versatile to use in other recipes. The greatest best ever snack…take with you on the go or use as ingredient in other recipes like the ‘Cornflake-Chocolate-Chip-Marshmallow cookies’ or the ‘Pumpkin Ganache dessert’. All this goodness from my new favorite bake book…MILK!
Made with Butter & LoVE!
This is one of my all time favorite after dinner delights! If you haven’t tried it, you must! It’s DELICIOUS!
The addition of my favorite orange liqueur just adds to the DELICIOUSNESS!
I use vanilla bean when pure vanilla flavor is at the essence of the recipe. Split the bean, scrape the pod and use the [...]
Outrageous Chocolate Fudge Caramel Heath Brownie!
Layers of fudge brownie, soft caramel, heath & chocolate make this dessert irresistible!!! I dare you to eat just one?!
I love these DELICIOUS brownies because they hold together and are so chocolatey and rich!! Heavenly with a big scoop of Bluebell Vanilla Bean ice cream! ENJOY THIS YUMMY RECIPE!
TUESDAY 29 MAY 2012
LUSCIOUS AND RICH!
This incredibly decadent, luxurious chocolate mousse is just plain ‘DELICIOUS’!! I always choose this when I need a recipe I can make ahead.
Gather your ingredients and follow this simple tutorial to your chocolaty goodness!
Break up 3 ‘Lindt” Swiss Bittersweet Fine Dark Chocolate Bars (3.5 oz) and place in a [...]
THURSDAY, 25 AUGUST 2011
Cheesecakes in Jars!
This is a perfect way to offer your guests the last course at a dinner party or casual gathering. Individual servings of cheesecake with a variety of toppings served in a 4 ounce jelly jars. The toppings you can use are endless….raspberries, mini chocolate chips, caramel sauce. [...]
SATURDAY, 16 JULY 2011
Waffle Cones & Fruit?! DELICIOUS!
Fill waffle cones with a variety of your favorite fruits and you have a healthy alternative at your dessert bar. You could have some fresh whipped cream on the side for just a touch of guilt!